Pre-order details for Friday 5th July

Hi Folks,

Please see below the pre-order selection for Friday 5th July:

**The order book for this week is now closed – please try again next Monday!**

1/ Pain de Campagne (French Country Sourdough) – Hearty country bread with a chewy flavoursome crust. Made with a rye sourdough starter which gives it a lovely acetic tang.  This is one of THE classic sourdough loaves! A great all rounder – perfect for sandwiches, toast or with cheese! (Large loaf, £3.50)(Vegan, dairy free)

Pain de Campagne
Pain de Campagne

2/ Chia & Flaxseed Omega-3 farmhouse sourdough – this sourdough loaf is packed with flax seeds and chia seeds which are high in Omega-3 polyunsaturated fatty acids. We don’t consume enough Omega-3 in our Western diet and consume far too much Omega-6 with this imbalance having a profound effect on human health. For more information on why it is important to consume more Omega-3 and less Omega-6 see the following article on the Riddle-Me-Rye website. The flour used in this loaf is around two thirds white and the remaining third a mixture of brown & wholemeal (Medium loaf, £3.50)(Vegan, dairy free)

Chia &Flaxseed sourdough
Chia &Flaxseed sourdough

3/ Light Rye sourdough – This loaf is made with 30% rye and 70% wheat which gives it a much lighter texture than the dense rye loaves made with 100% rye. It is an everyday loaf, great for sandwiches and toast, and has a very pronounced sourness which comes from the rye. (Medium loaf £3.50) (Vegan, dairy free)

Rye sourdough
Light Rye sourdough

4/ Walnut sourdough*Sold out* packed with walnuts and uses toasted walnut flour in the sourdough culture. It has a mauve coloured crumb due to the walnut flour and a deep buttery walnut flavour which works exceptionally well with blue cheeses. Walnuts are rich in Omega-3, antioxidants, iron, selenium, calcium, magnesium, zinc, vitamin E, and vitamin B6 (Medium loaf £4.00) (Vegan, dairy free)

Walnut sourdough
Walnut sourdough

5/ Focaccia – Light bubbly traditional Italian bread made with biga (a portion of pre-fermented flour), focaccia is perfect for tearing, sharing and snacking. This week we will have the following varieties:

  • Cherry tomato (Vegan, dairy-free, £3.00/slice)
  • Olive & Rosemary (Vegan, dairy-free£3.00/slice)
  • Rosemary & rock salt (Vegan, dairy-free, £2.50/slice)

Slices are approximately 6inch x 5inch in size. 

Cherry Tomato Focaccia
Cherry Tomato Focaccia

6/ Northern Irish “Wheaten” soda bread*Sold out* this bread is a really traditional daily bread in Northern Ireland, and one that you will find in any cafe, restaurant or public house. Soda bread has many regional variations throughout both Ireland and Scotland but the one thing they all have in common is that the raising agent is baking soda (as opposed to yeast or sourdough) and are nearly always made with buttermilk rather than water. This wholewheat variety works well served with butter, and with a chunk of vintage cheddar cheese or indeed any variety of jam. It is often served simply buttered alongside soup or as the basis for open sandwiches with various toppings.

It has a soft, tender crumb and a delicious aroma & buttery flavour. Please note that it does not have the same keeping qualities as sourdough and is good served fresh for 1-2 days or toasted on day 3. However, it rarely lasts that long! (1lb Tin loaf £3.00)

Wheaten Bread
Wheaten Bread

7/ Fifteens –  *Sold out*You will find these in just about every cafe in Northern Ireland – no matter whether the establishment is modern or traditional. It makes a great talking point comparing which places do the best “fifteens”. Cherries and marshmallows in a biscuit base, covered in coconut – deceptively simple and surprisingly delicious.  (£1 each)

Fifteens
Fifteens

Also available are the following stock items:

That’s Jammy Jams & Chutneys (All varieties £1.50)

Thats Jammy - Jams & Chutneys
Thats Jammy – Jams & Chutneys

Varieties available (100ml jars):

  • Blackcurrant jam *Reduced to £1/jar*
  • Worcesterberry jam with gin *Reduced to £1/jar*
  • Red onion & thyme marmalade *Reduced to £1/jar*
  • Raspberry & amaretto jam *Reduced to £1/jar*

Black & Gold Cold-Pressed Rapeseed Oils

  • Cold-Pressed Rapeseed Oil 500ml (£5.00) *Reduced to £3/bottle*
  • Honey & Mustard dressing 250ml (£3.50)*Reduced to £2.50/bottle*

Spice Witch Relishes, Mustards & Chutneys (All varieties £4)

Varieties available (all 205g jars):

  • Carrot & Caraway Relish *Reduced to £3/jar*

Ocelot Chocolate

Ocelot Chocolate
Ocelot Chocolate
  • Raspberry & Vanilla (£5.00) *Reduced to £4/bar*
  • Dark Milk (£5.00) *Reduced to £4/bar*
  • Coffee Bean (£5.00) *Reduced to £4/bar*
  • 75% (£5.00) *Reduced to £4/bar*

Orkney Craft Vinegar

Both of these vinegars are fermented in small batches on Orkney and are probiotic live products.

The Bere Malt vinegar is made using Bere barley which is an ancient form of barley in use on Orkney for millennia. It is aged in oak barrels and has a deep malty, treacle-like flavour.  (250ml bottle, £8.50) *Reduced to £6/bottle*

The Honey and Meadowsweet vinegar is made with pure honey & Orcadian spring water, infused with Meadowsweet. It is aged in chestnut barrels and has a light, delicate, floral/herbal flavour. (250ml bottle, £8.50) *Reduced to £6/bottle*

LoveThatView Tea Towels (£7) – Reduced to £5each

LoveThatView - Tea Towels
LoveThatView – Tea Towels

LoveThatView ToteBags (£4) – Reduced to £3each

Love Edinburgh - Tote Bags
Love Edinburgh – Tote Bags

Aye Pickled – Pickles & Ferments 

Aye Pickled - Pickles, kimchi and hot sauce
Aye Pickled – Pickles, kimchi and hot sauce

Ferments *new in*:

  • Kimchi – This traditional kimchi is made with napa cabbage & gochugaru chilli – a live product full of gut-friendly bacteria. Keep it in the fridge and have it with everything! Great in sandwiches, or on the side of pretty much anything. (425g jar, £5) *Temporarily out of stock*
  • Kimchi Hot Sauce – A smoky chilli sauce, blended with Aye Pickled’s kimchi. Aged to allow the flavour to develop and the good bacteria to multiply. Another one to keep in the fridge (250ml bottle, £4) *Temporarily out of stock*

Pickles (all in 425g jars and £4 each):

  • Bread & Butter pickles – wee cucumbers cured & pickled in a spice blend
  • Thai shallots – pickled with lemongrass & kaffir lime *Reduced to £2/jar*
  • Spicy Beets – golden beetroot pickled with peppercorns, ginger and chilli
  • Hot Roots – root veg in a sweet brine with fresh chilli & coriander seed
  • Pickled Slaw – This pickled version is an amazing alternative to mayo laden coleslaw

Rosevear Tea

Rosevear teas
Rosevear teas

Loose leaf tea varieties available:

  • Bruntsfield Breakfast (organic) – classic blend of black Assam  (100g pouch) (£5.50) *Temporarily Out of Stock*
  • First Flush Darjeeling – first harvest Darjeeling, floral & complex (100g pouch) (£6.50)
  • Evening Chai – Carob & cocoa kernels flavoured with cinnamon, ginger, cardamom and vanilla (100g pouch) (£6.00)
  • Orange Pistachio Rooibos – Rooibos flavoured with orange, pistachios and pink pepper (100g pouch) (£5.60)
  • Peppermint – Exceedingly aromatic whole peppermint leaves (40g pouch) (£5.00)
  • Nana Mint – Pure Moroccan spearmint (40g pouch) (£3.50)
  • China Gunpowder (organic)  – Refreshing spicy and slightly smoky green tea (100g pouch) (£6.50)
  • Aracha – whole leaf green tea with a deep green colour and bold taste (50g pouch) (£8.00)

Riddle-Me-Rye sourdough starters (established 2009)

  • Sachet of dried wheat sourdough starter (£4.00)
  • Sachet of dried rye sourdough starter (£4.00)

How to order:

Complete the order form below by 7pm Wednesday (3rd July) for collection/delivery on Friday (5th July). Collection from Riddle-Me-Rye HQ (Piershill Terrace, EH8 7EY) will be available between 5pm and 7pm.  Deliveries in Edinburgh by arrangement between 1pm and 4pm. Deliveries are £2, with a £10 minimum order, and available only to postcodes in EH1, EH2, EH3, EH4, EH5, EH6, EH7, EH8 & EH9.

Please note that I can’t give a precise time for deliveries due to the variable nature of the route, however, if you wish to contact me after the order book closes on Wednesday evening I will be able to give a better estimate of the delivery time.

Products made using the following flours:

    • Mungoswells – Strong bread flour (organic)
    • Mungoswells – Strong brown bread flour (organic)
    • Mungoswells – Strong wholemeal flour (organic)
    • Mungoswells – Extra strong bread flour
    • Shipton Mill – Soda Bread flour (organic)
    • Shipton Mill – Wheatgerm (organic)
    • Shipton Mill – Light Rye flour (organic)
    • Shipton Mill – Wholemeal Rye flour (organic)

Allergen info:

All sourdough loaves & focaccia contain cereals (gluten)

Walnut sourdough contains nuts

Wheaten soda bread & Fifteens contain gluten and milk

All products made in an environment where cereals, milk, eggsnuts & sesame are handled. Products cannot be guaranteed to be free from traces of these ingredients.