I am delighted to announce the latest of our strategic partnerships with other local small artisan businesses. I had the pleasure of attending a jam and chutney making class taught by That’s Jammy founder Chelley Campbell back in 2017. From that moment I was a convert to small batch jams and chutneys – they just pack in much more flavour and taste so fresh & vibrant in contrast with what you can find in the supermarkets – for me there is just no comparison. Chelley recently decided to step back from doing the regular circuit of farmer’s markets in Edinburgh so I am very happy to step into the breach and stock some of the That’s Jammy range on the Riddle-Me-Rye stalls so that market goers can still get hold of this superb range of jams and chutneys!
To start with I will be featuring:
red onion and thyme marmalade
raspberry jam with amaretto
spiced rhubarb and strawberry jam
strawberry and prosecco jam
I have some fantastic pairings planned with the Riddle-Me-Rye range of sweet & savoury scones so watch this space for serving suggestions, or better still try out some samples on our stalls!